tag:blogger.com,1999:blog-6514047866200295403.post6630809760494048553..comments2023-09-22T05:01:19.816-04:00Comments on 101 Cooking For Two - Everyday Recipes for Two: Grilled Boneless Country Style Pork Ribs with Carolina RubAnonymoushttp://www.blogger.com/profile/08087856024096096284noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6514047866200295403.post-55898104959372830892012-05-21T09:23:12.767-04:002012-05-21T09:23:12.767-04:00That may be why I rated it low. It is a recipe tha...That may be why I rated it low. It is a recipe that is common out there. As for the mustard... I'm not a "mustard person" so I would have probably not done the recipe with the mustard. For those looking for Carolina (South), like Hall says look for mustard base. A rub should make the meal so a sauce is an add on, not a cover up.<br /><br />Maybe it's those North Carolina people that like the vinegar.Anonymoushttps://www.blogger.com/profile/08087856024096096284noreply@blogger.comtag:blogger.com,1999:blog-6514047866200295403.post-66642346073964107522012-05-21T09:02:09.832-04:002012-05-21T09:02:09.832-04:00Man you got to use mustard that what the real Caro...Man you got to use mustard that what the real Carolina is all about (South Carolina), not that vinegar bs.Hallhttps://www.blogger.com/profile/17910503402824015664noreply@blogger.com