101 Cooking For Two - Everyday Recipes for Two: Crock Pot Apple Pork Chops

Saturday, November 9, 2013

Crock Pot Apple Pork Chops

Crock Pot Apple Pork Chops from 101 Cooking for Two
It's apple season in Michigan and what goes better with pork than apple. Slow cooker easy and tasty enough to leave them asking for more.



Start with some pork chops. I used 1 inch slices of pork loin. A touch of salt and pepper and a good brush of Dijon and honey. Then slow cook for 7-8 hours until fall apart tender.

Rating
 This is somewhat of a backwards rating. My wife gave it a 5. I'm a solid mid-4. Kind of backwards...

Notes: My loin chops I felt were little dry and higher fat pork chop would correct this (hence my 4). My wife could have eaten another.


Cutting pork chops from loin
I generally cut my "pork chops" from whole pork loins. I guess you would call that pork loin chops. These are 1 inch thick.

Peal and slice two medium apples. Thinly slice 1/2 of a medium onion.
Combine 1 tablespoon each of Dijon mustard and honey. Place in microwave for about 10 second on high. Then mix well.
Lightly salt and pepper the chops to taste. Brush the chops with the honey mixture.
Place in a small crock pot (I used 3.5 qt). Cover evenly with the onion and the apples.
Cook on low for 7-8 hours.
Crock Pot Apple Pork Chops from 101 Cooking For Two






Crock Pot Apple Pork Chops
By


What goes better with pork than apple? Slow cooker easy and tasty enough to leave them asking for more.
Ingredients
  • 2 one inch thick pork chops. I used center cut pork loin chops
  • 1/2 medium onion
  • 2 medium apples
  • Salt and Pepper to taste.
  • 1 Tsp Dijon mustard
  • 1 Tsp Honey
Instructions
  1. Peal and slice two medium apples. Thinly slice 1/2 of a medium onion.
  2. Combine 1 tablespoon each of Dijon mustard and honey. Place in microwave for about 10 second on high. Then mix well.
  3. Lightly salt and pepper the chops to taste. Brush the chops with the honey mixture.
  4. Place in a small crock pot (I used 3.5 qt). Cover evenly with the onion and the apples.
  5. Cook on low for 7-8 hours.
Yield: 2 servings
Prep Time: 10 minutes
Cooking Time: 8 hours
Total Time: 8 hours and 10 minutes

Updated
November 9 2013
Dan Mikesell

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