101 Cooking For Two - Everyday Recipes for Two

Thursday, May 2, 2013

The Best Grilled Pork Tenderloin - Memphis Style

The Best Grilled Pork Tenderloin - Memphis Style from 101 Cooking For Two
BBQ at its absolute tastiness. This is the best grill pork tenderloin... period.  Moist, tender and the most wonderful spicy taste.

Memphis BBQ Pork Tenderloin is the most common recipe people claim as their all time favorite from my site. It had a special spot on my site for a year and a half as "My One Must Try Recipe". And I called it the best meal I had ever grilled at the time and it probably still is. It really is that good.

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Sunday, September 11, 2011

30 Minute Grilled Pork Tenderloin

30 Minute Grilled Pork Tenderloin from 101 Cooking For Two
Excellent and faster than a speeding pizza dude. And a heck of a lot tastier and healthier. This is a simplified recipe that really deliveries.

Trim it. Season it. Grill it. All in about 30 minutes. Sorry but that's all I have today. Extremely simple... Extremely good.

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Sunday, August 14, 2011

Chipotle Lime Grilled Pork Tenderloin - My Take

Chipotle Lime Grilled Pork Tenderloin - My Take from 101 Cooking For Two
The Tale of Two Post. The movie will be out before the holidays. The first post (see previous post) is a slightly modified Alton Brown recipe. So, why do a second post you ask. Some things bothered me. First, even though I let it marinade for 24 hours, I felt most of the taste came in the last 10 minutes. Second, too much time. Third, the honey seemed ummm... too much honey and hard to mix. I wanted to try brown sugar.

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Saturday, August 13, 2011

Chipotle Lime Grilled Pork Tenderloin a la Alton Brown

Chipotle Lime Grilled Pork Tenderloin  a la Alton Brown from 101 Cooking For Two
An Alton Brown inspired pork tenderloin. A different taste from my usual tenderloin and a much different technique. With excellent results.

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Friday, March 25, 2011

Grilled Memphis Pork Tenderloin Filet Sandwiches

Grilled Memphis Pork Tenderloin Filet Sandwiches from 101 Cooking For Two
A melt in your mouth piece of wonderfulness. Pieces of pork tenderloin with a tasty spicy rub that cooks in 8 minutes. Based on my own Memphis pork tenderloin.
Take a pork tenderloin, trim, cut into 1 inch slices, pound into 1/4 inch thick pieces, spice and cook over high heat for 8 minutes and serve.

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Friday, September 10, 2010

Grilled Smoked Paprika Pork Tenderloin

Grilled Smoked Paprika Pork Tenderloin from 101 Cooking For Two
"Simplify, Simplify" to quote Henry David Thoreau. A smart guy so I followed his advice, I simplified a rub for a pork tenderloin with wonderful results.

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Sunday, August 22, 2010

Herbes de Provence Grilled Pork Tenderloin

Herbes de Provence Grilled Pork Tenderloin from 101 Cooking For Two
The sixth in my Grilled Pork Tenderloin Series. Friends just got back from a wine cruse on a river in France and brought a present, a pack of Herbes de Provence.  The classic French herb mixture was just setting there on the counter saying "us me". So I did.

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Saturday, August 14, 2010

Rosemary Garlic Grilled Pork Tenderloin

Rosemary Garlic Grilled Pork Tenderloin from 101 Cooking For Two
This is a change of pace for the usual cumin, chili powder or paprika covered tenderloin that I have featured this year. While I love those tastes, I have covered them well already.


I started out with a CI recipe that had ingredients that I wanted but ended up with "drizzling" oil with spices on the cooked meat.  I don't drizzle and adding more oil at the end seemed a little much.

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Saturday, May 29, 2010

Fajita Parmasan Crusted Grilled Pork Tenderloin

Fajita Parmasan Crusted Grilled Pork Tenderloin from 101 Cooking For Two
Very nice fajita flavored pork tenderloin with a crust of Parmesan on the grill.


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Sunday, May 2, 2010

Memphis BBQ Pork Tenderloin

Memphis BBQ Pork Tenderloin from 101 Cooking For Two
What do you get if you take a Memphis rib dry rub, put it on a brined pork tenderloin, give it some time, grill carefully and top with Memphis BBQ sauce?  You get the absolute best meal I have ever grilled.

I'm claiming a dream sequence for this one. I had a pork tenderloin in the frig for tonight but no plans. I should do another one for my grilled pork tenderloin series but I had done no research. No PDF's saved. I only had a few hours of sleep the night before and I lay down for a few minutes.

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Monday, April 12, 2010

Cinnamon Honey Grilled Pork Tenderloin

Cinnamon Honey Grilled Pork Tenderloin from 101 Cooking For Two
This is a adaptation of an oven recipe I found at Well Seasoned, a Canadian retail site. Easy to complete in an afternoon. Brine for 1 hour, marinade for 2 hours then less than 30 minutes cooking. Very easy.


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Sunday, March 28, 2010

How To Brine and Grill a Pork Tenderloin

How To Brine and Grill a Pork Tenderloin from 101 Cooking For Two
How to brine and  grill a pork tenderloin? Welcome to the world of easy moist and tasty.

I'm starting my first series  "Grilled Pork Tenderloin". I plan to have many variations on this over the summer. But first I want to see if it is worth a series. I will brine it and grill on high heat for speed which is important to me for the summer. I can plan ahead and brine but I don't want to be tied to the grill for hours this summer.

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